Peanut butter , Nutella , salsa , you name it — if it ’s a condiment and moderately delightful , there ’s a good hazard you ’ll be lave it up out of a shock . Still , authentic and resealable though they may be , there ’s also a dark side to America ’s favorite container : how to get the last bits of good out while keep your helping hand clean-living in the procedure . Jar - with - a - Twistsolves that viscid little problem with a patent , twistable jar that ( purportedly ) makes every spoonful feeling just like the first .
As the above video shows , just grab detention of the bottom , twist , and watch as the jounce ’s contents get pushed straight up to where they go — closer to your mouth . It ’s the same general construct as aPush Popexcept , you know , with Arachis hypogaea butter . job resolve .
While it may still be a way off before we get going seeing our favorite brands in these containers , it would certainly be an improvement on the current standard jounce example . Not only does it majorly lessen precious spoon to peanut butter time , but accord to its creators , the jar also manages to keep its content freshman . Less space between the condiment and the palpebra mean less vulnerability to air , so it ’s virtual in more ways than one .
But perhaps most imposingly , they even managed to keep production cost corresponding lto the median peanut butter jolt — public lavatory at no extra cost . Unfortunately , until Jar - with - a - Twist shoot the shelf , normal jars will forever be just that much more disappointing . [ RedditviaFoodbeast ]
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