Beef is never not delicious but sealed cuts of beef are even more delightful than other parts of meat . Why is that ? Because the cow is a pretty big fauna and different parts of it can be fat or leaner than the other . This infographic fromVisual.lybreaks down where which kind of bitch cut comes from . If you were ever peculiar to see where the chuck is from or where the sirloin lies , you never have to wonder again .
The chart even die down the ecumenical cost of each firearm of meat ( costa center are more expensive than chuck ) and the best cooking method acting for each ( skillet , braise , etc . ) . inwardness is not always equal . Click the picture below to embiggen and learn and revalue . [
BeefFood
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